Zapytanie

	Produkty Organic freeze-dried Freeze-dried

	Usługi Freeze-drying process Steam-vacuum sterilization

	Inne produkty Vacuum drying Air drying

Air drying or dehydratation is process of product conservation by hot air. Hot air removes water by evaporation There is no need to use here any chemicals. Only in little scale process reduce nutritional values. Development of microorganisms is stop by low appearance of water environment. Shelf life of dried products stored in fine conditions is from 6 to 12 months. If you need more information please contact our sales department: Adres poczty elektronicznej jest chroniony przed robotami spamującymi. W przeglądarce musi być włączona obsługa JavaScript, żeby go zobaczyć.

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